RHN 26/2025 | Publication
Rural History: Economy, Society, Culture
Volume 35 – Issue 02 – October 2024
Table of Contents:
Research Articles
In constant fear of some dire epidemic breaking out’: Rural responses to infectious and epidemic disease, 1870–1920
Keir Waddington
Tradition counts. The boom in the Spanish broiler chicken and pork sectors, 1955–2020
Ernesto Clar
Unravelling the nutritional transition in Spain: From meat shortages to excess (1958–1990)
Pablo Delgado Perea
The ‘pheasant of the future’: Encountering and imagining Reeves’ pheasant in Britain, 1831 – 1913
Matthew Carter
Prospering despite the adverse terms of emancipation? Accumulation of wealth by peasant farmers in the tsarist Russian province of Livonia, 1853–1913
Kersti Lust
Subjects’ strategies against lordship in Burgundian and Habsburg Flanders
Tom De Waele
Industry, literature, and sociability: The effects of industrialisation of Asturian parishes according to Armando Palacio Valdés
María Gómez-Martín, Verónica Cañal-Fernández
Turnip hoeing matches in Aberdeenshire, 1840–1940: Material practice and cultural impact
Alistair Mutch
Temperance lives and landscape: Lady Elizabeth Biddulph, Lady Henry Somerset, and late nineteenth-century Ledbury
David Beckingham, Charles Watkins
Negotiating the representations of the village in socialist Czechoslovakia
Roman Doušek
The survival of three large agricultural estates on the north Hampshire-south Berkshire border during the interwar period
Gareth Jones, Jeremy Burchardt, Richard Tranter
View the full table of contents and abstracts here: https://www.cambridge.org/core/journals/rural-history/latest-issue
Source: https://www.cambridge.org/core/journals/rural-history/issue/803810C5BC11F83317916442F278D001